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	<title>CLASSICI - SCIENZA E TECNOLOGIA - Shop - Diffusione del Libro</title>
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<site xmlns="com-wordpress:feed-additions:1">167811012</site>	<item>
		<title>Relatività. Esposizione divulgativa. Ediz. del centenario</title>
		<link>https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/relativita-esposizione-divulgativa-ediz-del-centenario/</link>
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		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 07 Oct 2026 09:50:02 +0000</pubDate>
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					<description><![CDATA[<p>Fisica della relatività . Classici</p>
<p><b>Autore</b>:	Albert Einstein , Giorgio Colli , Virginia Geymonat<br />
<b>Editore</b>:	Bollati Boringhieri<br />
<b>Collana</b>:	Fuori collana</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/relativita-esposizione-divulgativa-ediz-del-centenario/">Relatività. Esposizione divulgativa. Ediz. del centenario</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Nel 1905 Albert Einstein sottopose agli «Annalen der Physik tre articoli. Il primo, che prendeva in esame l&#8217;effetto fotoelettrico servendosi della teoria dei quanti di Max Planck, chiarì la natura della luce e gli valse il premio Nobel, che gli venne però conferito nel 1921. Il secondo affrontava il comportamento di piccole particelle in sospensione e fornì la prova dell&#8217;esistenza degli atomi. Il terzo, Sull&#8217;elettrodinamica dei corpi in moto, in cui delineava la teoria della relatività ristretta, si rivelò essere uno dei più straordinari scritti scientifici mai apparsi. Molto semplicemente, cambiò il mondo. Albert Einstein era nato nel 1879 a Ulm, ma era cresciuto a Monaco di Baviera. Adolescente, si era trasferito con la famiglia a Milano, che aveva lasciato per proseguire gli studi in Svizzera, iscrivendosi nel 1896 all&#8217;Istituto politecnico di Zurigo, dove si laureò nel 1900. Aveva subito iniziato a collaborare agli «Annalen scrivendo articoli di meccanica statistica, e nel 1902 aveva cominciato a lavorare presso l&#8217;Ufficio nazionale brevetti di Berna. Dopo aver risolto con la sua teoria della relatività ristretta alcuni tra i maggiori misteri dell&#8217;universo, nel novembre del 1915 Einstein presentò all&#8217;Accademia Prussiana delle Scienze la teoria della relatività generale, unanimemente giudicata la più alta realizzazione intellettuale di ogni tempo. Poco dopo aver terminato il suo lavoro sulla relatività generale &#8211; e dopo le spettacolari conferme astronomiche che avevano sancito la validità della sua teoria e che lo avevano fatto diventare un&#8217;icona universale della scienza -, Albert Einstein si pose il problema di &#8220;divulgare&#8221; i suoi risultati. La rottura che la visione relativistica rappresentava per la concezione stessa del mondo imponeva ai suoi occhi una spiegazione accurata, ma accessibile a un numero di persone maggiore di quella ristretta cerchia di professionisti della fisica che avevano potuto capire direttamente i suoi scritti tecnici. È così che, dalla mente di uno degli uomini più geniali che siano mai esistiti, nacque Relatività. Esposizione divulgativa, poi continuamente ritoccato in vita dal suo autore, e continuamente ripubblicato, tradotto e studiato in tutto il mondo. Nel 1960 Paolo Boringhieri lo pubblicò in Italia, esattamente nella veste grafica in cui la Bollati Boringhieri lo ripropone oggi, a 100 anni dalla stesura originale della teoria einsteiniana, come omaggio a Einstein, ai lettori e all&#8217;intelligenza umana.</p>
<p>Cod: 9788833927114</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/relativita-esposizione-divulgativa-ediz-del-centenario/">Relatività. Esposizione divulgativa. Ediz. del centenario</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">1022010</post-id>	</item>
		<item>
		<title>A Computational Fluid Dynamics Simulation of Impaired Ureteral Flow During Peristaltic Motion</title>
		<link>https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/a-computational-fluid-dynamics-simulation-of-impaired-ureteral-flow-during-peristaltic-motion/</link>
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		<pubDate>Sat, 14 Feb 2026 09:19:02 +0000</pubDate>
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					<description><![CDATA[<p>-</p>
<p><b>Autore</b>:	Keni Laxmikant<br />
<b>Editore</b>:	Independent Publisher<br />
<b>Collana</b>:	-</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/a-computational-fluid-dynamics-simulation-of-impaired-ureteral-flow-during-peristaltic-motion/">A Computational Fluid Dynamics Simulation of Impaired Ureteral Flow During Peristaltic Motion</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The urinary system includes the urethra, bladder, ureter, and kidneys. The urinary system maintains the body fluid volume ranges, pH, and other compositions required for homeostasis. It eliminates metabolic waste and excess biochemicals. There are two main sections in the urinary system. The upper urinary tract consists of the ureter and kidney, whereas the lower urinary tract comprises the bladder to the urethra section.</p>
<p>The upper urinary tract:</p>
<p>The kidneys and ureters are part of the upper urinary tract. The left kidney sits slightly higher than the right due to the larger liver on the right side. Kidneys are retroperitoneal organs, which means that they are located behind the peritoneum in the abdominal cavity. They are held in place by a fatty capsule called the renal fascia and can be found on either side of the spine near the lower back</p>
<p>Cod: 9798227352538</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/a-computational-fluid-dynamics-simulation-of-impaired-ureteral-flow-during-peristaltic-motion/">A Computational Fluid Dynamics Simulation of Impaired Ureteral Flow During Peristaltic Motion</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">978859</post-id>	</item>
		<item>
		<title>The Soap Opera Evolution: America&#8217;s Enduring Romance With Daytime Drama</title>
		<link>https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/the-soap-opera-evolution-americas-enduring-romance-with-daytime-drama/</link>
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		<pubDate>Fri, 13 Feb 2026 16:04:02 +0000</pubDate>
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					<description><![CDATA[<p>-</p>
<p><b>Autore</b>:	Matelski Marilyn J.<br />
<b>Editore</b>:	McFarland Publishing<br />
<b>Collana</b>:	-</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/the-soap-opera-evolution-americas-enduring-romance-with-daytime-drama/">The Soap Opera Evolution: America&#8217;s Enduring Romance With Daytime Drama</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The Soap Opera Evolution: America’s Enduring Romance With Daytime Drama examines the development of American daytime soap operas from their beginnings in the 1930s to their modern forms. The book explores how soap operas became a dominant form of serialized storytelling on television, analyzing plot structures, character evolution, audience demographics, and cultural significance, with commentary on why these shows have remained popular across decades.</p>
<p>Cod: 9780899503240</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/the-soap-opera-evolution-americas-enduring-romance-with-daytime-drama/">The Soap Opera Evolution: America&#8217;s Enduring Romance With Daytime Drama</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">978670</post-id>	</item>
		<item>
		<title>HISTORY OF SOIL SCIENCE. INTERNATIONAL PERSPECTIVES [Hardcover] YAALON, D. H. / S. BERKOWICZ, EDS.</title>
		<link>https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/history-of-soil-science-international-perspectives-hardcover-yaalon-d-h-s-berkowicz-eds/</link>
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		<pubDate>Tue, 10 Feb 2026 09:27:03 +0000</pubDate>
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					<description><![CDATA[<p>-</p>
<p><b>Autore</b>:	YAALON D. H. / S. BERKOWICZ EDS.<br />
<b>Editore</b>:	CATENA-VERLAG<br />
<b>Collana</b>:	-</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/history-of-soil-science-international-perspectives-hardcover-yaalon-d-h-s-berkowicz-eds/">HISTORY OF SOIL SCIENCE. INTERNATIONAL PERSPECTIVES [Hardcover] YAALON, D. H. / S. BERKOWICZ, EDS.</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>&#8211;</p>
<p>Cod: 9783923381401</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/history-of-soil-science-international-perspectives-hardcover-yaalon-d-h-s-berkowicz-eds/">HISTORY OF SOIL SCIENCE. INTERNATIONAL PERSPECTIVES [Hardcover] YAALON, D. H. / S. BERKOWICZ, EDS.</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">978148</post-id>	</item>
		<item>
		<title>Processes in Photoreactive Polymers</title>
		<link>https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/processes-in-photoreactive-polymers/</link>
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		<pubDate>Mon, 12 Jan 2026 09:42:15 +0000</pubDate>
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					<description><![CDATA[<p>-</p>
<p><b>Autore</b>:	Krongauz V.V.,Trifunac A.D.<br />
<b>Editore</b>:	Chapman and Hall<br />
<b>Collana</b>:	-</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/processes-in-photoreactive-polymers/">Processes in Photoreactive Polymers</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Processes in Photoreactive Polymers explores the development and mechanisms of photosensitive materials and photoreactive polymer systems, detailing their preparation, properties, and applications in imaging, electronics, and advanced photopolymer technologies. It covers both fundamental research and practical developments in polymer photo‑induced processes.</p>
<p>Cod: 9780412038914</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/processes-in-photoreactive-polymers/">Processes in Photoreactive Polymers</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">974215</post-id>	</item>
		<item>
		<title>Aseptic Processing of Foods</title>
		<link>https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/aseptic-processing-of-foods/</link>
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		<pubDate>Mon, 12 Jan 2026 09:42:14 +0000</pubDate>
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					<description><![CDATA[<p>-</p>
<p><b>Autore</b>:	Reuter Helmut<br />
<b>Editore</b>:	CRC Press<br />
<b>Collana</b>:	-</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/aseptic-processing-of-foods/">Aseptic Processing of Foods</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Aseptic food processing has become important as a safe and effective method for the preparing and packaging of a variety of foods. This recent book, prepared by a team of European specialists, provides a detailed guide and reference to aseptic food processing technology. All aspects are presented systematically: principles, practice, equipment, applications, packages and packaging, quality control, and safety. All applicable food and beverage categories are examined. More than 130 photographs, diagrams, and other schematics illustrate equipment and their function and a variety of procedures. Tables and graphs provide important quantitative data in convenient form.</p>
<p>Cod: 9781566760584</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/aseptic-processing-of-foods/">Aseptic Processing of Foods</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">974211</post-id>	</item>
		<item>
		<title>Inhomogeneous Cosmological Models</title>
		<link>https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/inhomogeneous-cosmological-models/</link>
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		<pubDate>Mon, 12 Jan 2026 09:11:07 +0000</pubDate>
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					<description><![CDATA[<p>-</p>
<p><b>Autore</b>:	Krasiński Andrzej<br />
<b>Editore</b>:	Cambridge University Press<br />
<b>Collana</b>:	-</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/inhomogeneous-cosmological-models/">Inhomogeneous Cosmological Models</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>This volume provides a comprehensive survey of our understanding of the universe based on the exact solutions of the theory of relativity. More precisely, it describes those models that fit with astronomical observations of galaxy clusters, cosmic voids and other key features of our universe. This authoritative account achieves two important goals. First, it collects together all independently derived cosmological solutions since the birth of relativity in 1915 to 1997, and clearly shows how they are interrelated. Secondly, it presents a coherent overview of the physical properties of these inhomogeneous models. It demonstrates, for instance, that the formation of voids and the interaction of the cosmic microwave background radiation with matter in the universe can be explained by exact solutions of the Einstein equations, without the need for approximations. This book will be of particular interest to graduates and researchers in gravity, relativity and theoretical cosmology as well as historians of science.</p>
<p>Cod: 9780521481809</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/inhomogeneous-cosmological-models/">Inhomogeneous Cosmological Models</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">974114</post-id>	</item>
		<item>
		<title>Processing Fruits: Major Processed Products: 002</title>
		<link>https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/processing-fruits-major-processed-products-002/</link>
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		<pubDate>Mon, 12 Jan 2026 09:11:06 +0000</pubDate>
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					<description><![CDATA[<p>-</p>
<p><b>Autore</b>:	Somogyi Laszlo,Barrett Diane M.,Hui Y. H.<br />
<b>Editore</b>:	CRC Press<br />
<b>Collana</b>:	-</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/processing-fruits-major-processed-products-002/">Processing Fruits: Major Processed Products: 002</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>This Publication presents information about the latest developments in fruit processing. Volume 2 covers the important processed fruit and nut commodities and discusses the process technologies applied to them. The reader will find representative examples for each major fruit category, including: pome fruits, drupe fruits, grapes and other berries, citrus and other tropical and subtropical fruits, oil fruits, and nuts. The global character of the fruit industry is confirmed by the participation of contributing authors from six countries; each of the authors has first-hand academic research, or industrial experience related to their topics. We have made a concerted effort to provide the reader with comprehensive and current information on a wide variety of fruits and processes.</p>
<p>Cod: 9781566763837</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/processing-fruits-major-processed-products-002/">Processing Fruits: Major Processed Products: 002</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">974110</post-id>	</item>
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		<title>Quadratic Diophantine Equations</title>
		<link>https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/quadratic-diophantine-equations/</link>
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		<pubDate>Thu, 13 Nov 2025 08:00:03 +0000</pubDate>
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					<description><![CDATA[<p>-</p>
<p><b>Autore</b>:	Titu Andreescu, Dorin Andrica, Preda Mihailescu<br />
<b>Editore</b>:	Springer Nature<br />
<b>Collana</b>:	-</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/quadratic-diophantine-equations/">Quadratic Diophantine Equations</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
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										<content:encoded><![CDATA[<p>This text treats the classical theory of quadratic diophantine equations and guides the reader through the last two decades of computational techniques and progress in the area. The presentation features two basic methods to investigate and motivate the study of quadratic diophantine equations: the theories of continued fractions and quadratic fields. It also discusses Pells equation and its generalizations, and presents some important quadratic diophantine equations and applications. The inclusion of examples makes this book useful for both research and classroom settings.</p>
<p>Cod: 9780387351568</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/quadratic-diophantine-equations/">Quadratic Diophantine Equations</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
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		<title>Dialogo sopra i due massimi sistemi del mondo</title>
		<link>https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/dialogo-sopra-i-due-massimi-sistemi-del-mondo/</link>
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		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 25 Jun 2025 10:02:02 +0000</pubDate>
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					<description><![CDATA[<p>Filosofia della scienza . Filosofia: metafisica e ontologia . Classici</p>
<p><b>Autore</b>:	Galileo Galilei , A. Beltrán Marí<br />
<b>Editore</b>:	Rizzoli<br />
<b>Collana</b>:	BUR Classici</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/dialogo-sopra-i-due-massimi-sistemi-del-mondo/">Dialogo sopra i due massimi sistemi del mondo</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Quest&#8217;opera difende insieme i diritti della scienza e della cultura, esige libertà per lo scienziato e per l&#8217;uomo di cultura e affronta, oltre a questioni scientifiche, anche problemi di ordine cosmologico e filosofico, portando ovunque il senso nuovo della scienza moderna, il nuovo concetto dell&#8217;uomo e la forma nuova nella quale deve delinearsi il rapporto tra l&#8217;uomo e la natura.&#8221; Con tali parole Ludovico Geymonat presentava questo dialogo, scritto da Galileo nel 1632 per confutare il sistema tolemaico e sostenere, invece, la validità e l&#8217;esattezza delle tesi di Copernico.</p>
<p>Cod: 9788817023368</p>
<p>L'articolo <a href="https://www.diffusionedellibro.com/prodotti/classici/scienza-e-tecnologia/dialogo-sopra-i-due-massimi-sistemi-del-mondo/">Dialogo sopra i due massimi sistemi del mondo</a> proviene da <a href="https://www.diffusionedellibro.com">Diffusione del Libro</a>.</p>
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